Norpro Corn Cutter and Creamer, 16â€, Silver

Brand:Norpro

3.1/5

43.41

PRODUCT DESCRIPTION Norpro 5402 Corn Cutter and Creamer AMAZON.COM When sweet corn grows as high as an elephant's eye, you'll want to pull out this corn creamer. Millions of households use it to extract the full flavor of sweet corn by shredding the kernels to release their milky juices and to "milk" corncobs of even more juices. Because it has a cutting blade as well as little shredding knives, the corn creamer can also be used to cleanly slice whole kernels from ears of corn. Either method produces corn immeasurably tastier than the canned version. The 17-inch, stainless-steel creamer is simplicity itself. Place it over a pan and butt the long end against a wall or other backstop. Place an ear of corn in the groove and push it over the shredders six or seven times. To slice kernels off a cob, raise the cutting blade by adjusting a screw, cover the shredders with the removable guard, and push the corn over the blade once. Add any combination of milk, cream, butter, salt, and pepper (maybe a pinch of sugar or cayenne, too), and heat either creamed corn or whole kernels gently. --Fred Brack

Hand washing recommended. Adjustable straight edge. Great for canning, freezing and storing summer corn. Stainless steel body and blade. Measures 16 inches/40.5cm.
Blade Material Stainless Steel
Blade Shape Round
Brand Norpro
Color Silver
Country of Origin China
Customer Reviews 4.1 4.1 out of 5 stars 356 ratings 4.1 out of 5 stars
Department Janitorial
Is Discontinued By Manufacturer No
Item model number 5402
Item Weight 0.25 Pounds
Item Weight 4 ounces
Manufacturer Norpro
Material Stainless Steel
Operation Mode Manual
Product Care Instructions Hand Wash Only
Product Dimensions 2.25 x 0.75 x 16 inches

3.1

8 Review
5 Star
60
4 Star
14
3 Star
10
2 Star
5
1 Star
11

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Scritto da: Thanks
Excellent product
This item was great for my corn
Scritto da: S. Currier
THE VERY BEST
It's stainless steel and works great! Nothing plastic to break. My mother in law has one just like it that she's used for many many years. It's the best there is.
Scritto da: C. Starnes
Tasty creamed corn
It worked just as one I used to have before our move (it will show up), and I’m now able to remove the fresh corn from the cob. Corn season is on here in AL.
Scritto da: Melissa Dowd
This is a great corn cutter
Folks in the Southern US know how to cook creamed corn, and this tool is the one to use.
Scritto da: Amazon Customer
Not sharp enough and blade doesn’t adjust as much as older models
We had one of these years ago and part of it was lost in a move. I thought this would work just as well as the previous. It wasn’t as sharp, doesn’t adjust as much as it should, and the creamer portion isn’t removable either. We got the job done but I had to have my husband use it to cut the corn from the cob.
Scritto da: Cecily
Love creaming my own corn
This is a tool I was given by my mother in law 30 years ago and it finally gave up. (She’d had it since the early 40’s)! I didn’t even know they still made them, but there it was. Tis the season for it, and it’s even better than the first one! Yummmmmm
Scritto da: Corn lover
Pleased to find one new and stainless steel
My wife and I have used others, and love making our own creamed corn, and regular corn too. Haven't used this one yet, but, can tell by looking at it that its good. The stainless steel will last a long time, won't rust, and will be easy to clean. We have used the old wood ones and they can harbor bacteria. The stainless steel can be disinfected better than wood. The instructions on the box are as clear as day. It will just take some experience how to adjust the setting with a screwdriver, according to the size of the corn and whether to cream or to just cut- that's just what comes with using any cutters. Ultimately, the cutting comes down to your own pressure, and observation, whether your taking too much or too little off. We were so pleased to find that we could find one new - we had been borrowing a neighbors, but we wanted our own.
Scritto da: Jill A. Johnson
I love it
On the positive side 4 stars: many 70 foot rows of cobs later I love it and it has saved me a lot of time. Stainless easy to clean, cuts good (to the person complaining it does not work, I'd say practice makes better and operator error makes worse, also corn cobs are individuals too and that needs to be taken into account as one handles them. If one's intent in to make corn mash, it is sure to be true. a point knocked off because: one must watch out and keep finger clear of blades, and so this seems common sense to me, so has not been an issue. If there is one thing missing it is a pan for underneath to catch the corn, but one can improvise with a cookie sheet just as well

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