Old Dutch "Churp Single Tier Serving Tray with Bird Knob, Stainless Steel, 10.25" x 8.5"

Brand:Old Dutch

2.8/5

79.85

Serve your guests with delicious hors d'oeuvres or lively libations with our "Churp" Stainless Steel Serving Tray. Featuring a beautiful decorative bird-shaped knob, this elegant tray is sure to stand out at your next event. Pair this tray with our matching "Churp" Ice Bucket for a classy combination when serving drinks.

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Included components: 1 tray. Featuring a beautiful decorative bird-shaped knob, this elegant tray is sure to stand out at your next event. Serve your guests with delicious hors d'oeuvres or lively libations with our "Churp" Stainless Steel Serving Tray. Tray ensures ample room for your favorite hors d'oeuvres. Decorative bird handle makes for easy passing of your tempting tidbits. Durable stainless steel construction.
Brand Old Dutch
Color Stainless Steel
Country of Origin India
Customer Reviews 3.7 3.7 out of 5 stars 2 ratings 3.7 out of 5 stars
Included Components 1 tray
Is Dishwasher Safe No
Is Microwaveable No
Item Firmness Description Hard
Item model number 2290
Item Weight 1.52 Pounds
Manufacturer Old Dutch
Material Stainless Steel
Number of Pieces 1
Occasion Construction
Pattern Solid
Pattern Stainless Steel
Product Care Instructions Hand Wash Only
Product Dimensions 10.25 x 10.25 x 8.27 inches
Product Name Tray
Seasons All Seasons
Shape Rectangular
Size 10.25" x 8.5"
Special Feature Durability

2.8

1 Review
5 Star
68
4 Star
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2 Star
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1 Star
32

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Scritto da: Washington DC
Not happily chirping about the 'Churp Single Tier Serving Tray'
The item I received was delivered in 3 pieces with simple assembly required: The parts received: 1. The post with the bird attached, 2. a rough sharp edged discolored metal base and 3. the serving portion. The item I received is particularly unsatisfactory because of the discolored sharp edged base. IF I had seen this item in a store I would NOT have purchased it. Assuming you order the item, receive one in the same condition as the one I received, and you actually decide to keep and use the item, I suggest: 1. NOT placing anything directly on the "serving" portion because of unknowns re./concerns about metal; 2. NOT placing the item directly on any surface you would prefer not to have marked or scratched; 3. Keeping band aids on hand [and consider if you need a tetanus shot if you cut yourself] if touching the rim/sharp edged base.

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