10.25" Cast Iron Baker's Skillet

Brand:Lodge

3.8/5

€
59.24

The original, classic Lodge 10.25 Inch Seasoned Cast Iron Baker's Skillet has been reinvented for bakers around the world. Crafted in America with iron and oil, its naturally seasoned cooking surface won't dent, bend, or warp at high temperatures and is ready to help you bake delicious, shareable moments. It provides excellent heat distribution and retention for consistent, even baking. Seasoned and ready to use. With our seasoned cast iron bakeware collection it's easy to make homemade baked goods and casseroles that rival your favorite bakery and restaurants. Each piece our cast iron bakeware features a design that is easy to grip, lift, and move about the kitchen. Made in America with iron and oil, use Lodge bakeware for generations of baking fun.

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EAN: 0075536374024

Categories Home & Kitchen, Kitchen & Dining, Cookware, Pots & Pans, Skillets,

MADE IN THE USA: Since 1896, Lodge has manufactured cast iron cookware in South Pittsburg, TN. HEIRLOOM QUALITY: Cast iron bakeware won’t dent, bend, or warp, so you can keep it in the family for years to come. SEASONED AND READY TO USE: Every piece of bakeware is seasoned with 100% vegetable oil and ready to use right out of the box. CONSISTENT BAKING AND BROWNING: Edge-to-edge even heat for bakery-quality results at home. 10.25 INCH BAKER’S SKILLET: Inspired by the classic Lodge cast iron skillet, reinvented for bakers.

Brand	Lodge
Capacity	10.25 Inches
Color	Black
Material	Cast Iron
Special Feature	Gas Stovetop Compatible

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Scritto da: AG

Love Lodge

It was a deal day. Been wanting this type of skillet and my Dutch oven lid fit! Even got an 8" bacon press to cook bacon that fits perfectly also a deal (wasn't Lodge). Very happy. Much lighter than cast iron fryer.

Scritto da: KAYLA W

Nice little skillet

I have a large collection of cast iron from several companies, including 10 Lodge of various shapes sizes. This smaller dual handle skillet is a nice addition. It is lighter weight than what Im used to. The seasoning out of the Box was nice, a bit smoother than some I’ve gotten from Lodge. So far I’ve cooked 5 assortments of food, including eggs. I used 1/2 tblsp of butter for a 3 egg omelet. It cooked very very well. I of course have been vigilant with after cooking heat, oil, etc, as is required with any cast iron. For just the Hubs & I this skillet is perfect, and even something for 4 I think would be fine. All in all it’s a 5 star thumbs up

Scritto da: Kristine Hummer

Always wanted a cast iron skillet!

This is perfect for so many recipes. Works great on my glass stove top and in the oven. I like the small side handles instead of one long handle. I've made dinner, side dishes...even dessert. Came ready to use right out of the box. 10/10

Scritto da: Brenda Williams

Baking Skillet

The baking skillet is very versatile to use.It can be used as a skillet for on the stove top or for baking pan to baking in. You have to remember it is a cast iron product. So you do need to season the product after every use. So it want get rusty......Overall I give it a five star for preforming cooking tasks!!!

Scritto da: Paula Kraus

Gave as a gift

Gave this pan to my sister as a gift. She loves it! Makes her corn bread in it.

Scritto da: Kindle Customer

Wrong pan.

I didn't get the bakers pan I got a skillet. But I decided to keep the skillet and order the bakers pan at a different time. Lodge is a very nice product.

Scritto da: Gwen Autery

Wonderful brown flakey biscuits slide out of this pan.

Just the right size for a small family's biscuits. Great heat distribution allows for the flakey layers and golden brown color of my biscuits. Only quick wipe and it's clean. All cast iron is heavier than some other cooking pans but the weight is doable and the result are worth the weight.

Scritto da: Cindy Payne

One of the family's most used items

My husband is the cook in the family so I bought him this pan for his birthday. He uses it almost everyday...

Scritto da: Happy customer

Beautiful pan

I bought this cast iron pan for making cornbread because a friend told me not to bother buying any other brand. She was right. It’s the perfect size and weight. The two handles make it easy to pick up and handle. It cooks and bakes beautifully and cleans easily. What more could you ask for? I think my Teflon coated pans are history.

Scritto da: Sam W

Excellent if you bake a lot

This is a great pan for bakers but you can't use it on a gas stove. Nothing will happen but it's not written gas stove friendly on the info sticker that comes with the vessel. But excellent quality. The price is totally justified

Scritto da: Stormbringer

Fantastic pan for cooking in a Big Green Egg Minimax

I bought this to use in our Minimax Big Green Egg. It's much lower cost than the Big Green Egg branded version, and given that it's made by Lodge, has a great pedigree. I'm very happy with the results so far. I mainly use it as a high sided searing surface so that I can keep the meat juices for sauces and stocks. The pictures are from cooking pan-seared duck breast and mushrooms using the Lodge pan.

Scritto da: karen thornton

Nice heavy duty pan

Pan works really well for us. Robus and well made.

Scritto da: jimmy

Quality and price

Use it all the time very pleased bought a few different sizes.